Introduction
Planetary mixers are essential in commercial kitchens, bakeries, food production lines, and even pharmaceutical or cosmetic manufacturing. These machines offer versatile mixing capabilities for dough, batters, creams, and even emulsions. With the rapid growth of the baking and food processing industries worldwide, selecting a high-quality planetary mixer has become a top priority for professionals. In this blog post, we’ll explore the top 10 planetary mixer manufacturers globally, examining their history, main products, innovation strengths, and what sets them apart.
Brand | Years | Address | Website |
Hobart | 1897 | Troy, Ohio, USA | hobartcorp.com |
Dongqing | 2000 | JiangSu, China | ntdongqing.com |
KitchenAid | 1919 | Benton Harbor, Michigan, USA | kitchenaid.com |
Sottoriva | 1944 | Marano Vicentino, Vicenza, Italy | sottoriva.com |
Sinmag | 1983 | New Taipei City, Taiwan | sinmag.com |
Univex | 1948 | Salem, New Hampshire, USA | univexcorp.com |
Eurodib | 约2000年 | Montreal, Quebec, Canada | eurodib.com |
Escher Mixers | 约2000年 | Schio, Vicenza, Italy | eschermixers.com |
Doyon | 1950s | Quebec, Canada | doyon.qc.ca |
Mecnosud | 1975 | Flumeri, Avellino, Campania, Italy | mecnosud.com |
1. Hobart (USA)
Overview:
Founded in 1897, Hobart is a legendary brand in the food equipment industry, known for its commitment to quality, innovation, and durability. Headquartered in Troy, Ohio, Hobart has set the benchmark for planetary mixers, particularly in commercial kitchens and bakeries.
Main Products:
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Legacy+® Planetary Mixers
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Floor and countertop models
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Mixer attachments (paddle, whip, dough hook)
Why They Stand Out:
Hobart mixers are synonymous with longevity. The Legacy+ series features the exclusive VFDadvantage system for precise speed control, improved mixing consistency, and overload protection. Their mixers are built from durable cast metal with intuitive controls and NSF certification.
2. Dongqing (China)
Overview:
Dongqing is a fast-rising Chinese manufacturer known for high-performance planetary mixers tailored for both small and large-scale baking operations. With a strong focus on quality control and technological advancement, Dongqing has earned a trusted reputation in Asia and emerging global markets.
Main Products:
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Commercial planetary mixers (10L to 80L)
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Food mixer machines for baking and pastry production
Why They Stand Out:
Dongqing focuses on delivering value and performance. Their mixers feature stainless steel bowls, safety guards, heavy-duty motors, and reliable gear systems. Many of their machines are CE certified and are favored for their cost-effectiveness and reliability in commercial kitchens.
3. KitchenAid (USA)
Overview:
While KitchenAid is best known for its iconic home stand mixers, its professional-grade planetary mixers have also found a place in small bakeries and test kitchens. The brand was founded in 1919 and is currently a division of Whirlpool Corporation.
Main Products:
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KitchenAid Commercial Series (8-Quart)
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Artisan Tilt-Head Mixers
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Professional 600 Series
Why They Stand Out:
KitchenAid mixers combine style and power. Their planetary motion ensures thorough mixing, and the wide variety of available attachments makes the mixer a multifunctional tool. Their appliances are especially popular among home-based bakery businesses.
4. Sottoriva (Italy)
Overview:
Sottoriva, headquartered in Marano Vicentino, Italy, has been producing professional bakery equipment since 1944. It has a strong global presence in Europe, South America, and the Middle East.
Main Products:
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Vertical Bowl Lifters
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Spiral and fork mixers
Why They Stand Out:
Sottoriva combines Italian craftsmanship with advanced mechanical engineering. Their mixers are known for low maintenance, smooth operation, and reliable performance under high-demand conditions. Their mixers also feature adjustable speed control and stainless-steel construction.
5. Sinmag (Taiwan)
Overview:
Established in 1983, Sinmag is a Taiwanese company with a strong reputation in Asia, Europe, and North America. They provide a full range of bakery machinery, including planetary mixers, deck ovens, and dough sheeters.
Main Products:
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SM Series Planetary Mixers (10L to 60L)
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All-in-one bakery equipment lines
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Spiral mixers and dough dividers
Why They Stand Out:
Sinmag’s planetary mixers are appreciated for their ergonomic designs and energy-efficient operation. Their machines come with safety guards, overload protection, and multiple mixing speeds, making them ideal for bakeries with diverse production needs.
6. Univex Corporation (USA)
Overview:
Univex, located in Salem, New Hampshire, has been a reliable provider of food preparation equipment for over 75 years. Their planetary mixers are designed for heavy-duty use in commercial kitchens and institutional settings.
Main Products:
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SRM and PM Series Planetary Mixers
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Bowl capacities from 12 to 80 quarts
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Interchangeable agitators and attachments
Why They Stand Out:
Univex planetary mixers feature precision-machined gears and safety interlocks. Their products are known for their long-term reliability, ease of maintenance, and robust construction. Many models include built-in timers and speed adjustment knobs for recipe accuracy.
7. B10-B60 by Eurodib (Canada/USA)
Overview:
Eurodib is a North American company offering commercial food equipment. Their B-series planetary mixers, manufactured in collaboration with international OEMs, are popular for their affordability and performance.
Main Products:
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B10, B20, B30, B60 Mixers
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Stainless steel attachments and bowls
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Safety-enhanced tilt-head designs
Why They Stand Out:
Eurodib’s mixers strike a balance between price and performance. These mixers are perfect for small bakeries, cafes, and restaurants looking for durable and efficient mixing capabilities without overspending.
8. Escher Mixers (Italy)
Overview:
Escher is a premium Italian manufacturer specializing in mixing systems for bakeries and the food industry. While more known for spiral and continuous mixers, their planetary mixers are respected for quality and engineering.
Main Products:
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Professional planetary mixers with programmable controls
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Cream, meringue, and mousse-specific models
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Bowl lifters and tilters
Why They Stand Out:
Escher emphasizes automation and hygiene. Their mixers are built with wash-down safe components, integrated control panels, and customizable bowl sizes. This makes them ideal for industrial-scale patisseries and high-end bakeries.
9. Doyon Baking Equipment (Canada)
Overview:
Doyon, part of the Middleby Corporation, is a well-established Canadian brand in bakery and pizza equipment. With over 60 years of experience, Doyon mixers are commonly found in artisan bakeries and educational culinary institutions.
Main Products:
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BTF Series Planetary Mixers
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Artisan bakery systems
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Pastry-focused planetary mixers
Why They Stand Out:
Doyon planetary mixers are engineered for precision mixing. The BTF series includes belt-driven systems that minimize vibration and extend machine life. The ergonomic design, bowl guard, and durable finish make them ideal for consistent daily use.
10. Mecnosud (Italy)
Overview:
Based in Campania, Italy, Mecnosud is an established brand focused on high-performance mixing and dough-processing machines. Their planetary mixers are suitable for bakeries, pizzerias, and pastry labs.
Main Products:
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PL planetary mixer series
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Spiral and twin-arm mixers
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Pastry and pizza dough mixers
Why They Stand Out:
Mecnosud designs mixers with precision Italian engineering. Their planetary models are equipped with triple-speed options, reinforced bowls, and hygienic surface finishes. They’re especially appreciated in the artisan baking industry for their build quality and motor reliability.
Conclusion
Choosing the right planetary mixer manufacturer depends on your budget, workload, application, and quality expectations. Whether you’re looking for an affordable mixer for a small kitchen or a high-capacity industrial unit, this list covers the best players in the industry. From Hobart’s legendary reliability to Dongqing‘s cost-effective innovation, these manufacturers cater to the diverse needs of bakeries and foodservice operations around the world.
Frequently Asked Questions (FAQ)
1. What is a planetary mixer used for?
A planetary mixer is used for mixing dough, creams, batters, sauces, and various food ingredients. It’s called “planetary” because the mixing tool rotates around the bowl while spinning on its own axis—like planets orbiting the sun.
2. Which planetary mixer is best for commercial baking?
Hobart, Dongqing, and Sottoriva are top choices due to their heavy-duty performance, speed variability, and reliability in high-volume settings.
3. What’s the difference between a spiral mixer and a planetary mixer?
A spiral mixer is optimized for bread dough with a rotating bowl and spiral hook, while a planetary mixer is more versatile and better for general-purpose mixing tasks.
4. How do I choose the right mixer size?
Choose based on batch size and frequency. For small bakeries, 10–30L capacity is sufficient. For industrial production, 40L+ mixers are recommended.
5. Are planetary mixers easy to clean?
Yes. Most planetary mixers come with removable attachments and stainless-steel bowls that are easy to clean and sanitize.
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